Hey pancake lovers!! Are you looking to experiment with your favorite food?? If so, we suggest you give our Ginger Pancake Recipe a try. Why ginger you might ask? According to this NBC article, ginger has health benefits related to gastrointestinal distress, metabolism, and has anti-inflammatory properties (https://www.today.com/health/what-are-health-benefits-ginger-how-use-ginger-t174002#anchor-Gastrointestinaldistress).
The pairing of ginger with Cedarvale Maple Syrup in your favorite weekend meal is refreshing and delicious. So, go grab some fresh ginger from your local farmers market or grocery store. A little bit of ginger goes a long way but we suggest you get enough to make a double batch of pancakes since they taste sooo good. As for Cedarvale Maple Syrup, the perfect size for a family of four is a quart. You can stop by Cedarvale Maple Syrup Co. or head to cedarvalemaple.com to stock up on maple syrup and New Hope Mills Old Fashioned Pancake Mix that this recipe calls for.
- New Hope Mills Old Fashioned Pancake Mix
- Cedarvale Maple Syrup
- 2 tbsp shredded ginger
- 1 stick of butter
- Follow the directions found on the back of the New Hope Mills Pancake Mix, but mix in the ginger before cooking the pancakes.
- Once the pancakes are cooked, drizzle lots of Cedarvale Maple Syrup on top and enjoy with family and friends!